Tag Archives: Edible Packaging

Is Edible Packaging a Gimmick, or a Game Changer 

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Some brands are trying to make their packaging edible. What this means is that the packaging can literally be eaten, because it’s made from safe materials for consumption, such as seaweed, starches, rice, and the like. 

Though seen primarily with takeout items, other brands are using this.  is it worth it? What are the benefits of this, and what are the drawbacks? 

Well,. the benefits are for zero waste incentives. For companies looking to make sure their carbon footprint is next to nothing, this is a godsend. But, even though it is great for reducing carbon footprint, it does come with major logistical challenges, which we’ll go over here. 

The Logistical Challenges 

Some of the biggest logistical challenges involve the safety of these items. Though it does encase the item, it might not be enough to preserve it.   shelf life of the items becomes a challenge, especially when you’re trying to prevent it from getting bad or spoiling. 

Another issue is moisture resistance.   In humid atmospheres, it can get into these items, and then degrade the item. The last thing you want is for the item to be soggy when you consume it.

Finally, the FDA regulations are another challenge. Though it is allowed, there are some challenges with how long it can be on the shelf. There are certain instances as well, that the items are not FDA regulated, putting the person at risk for getting sick if the item is spoiled. 

Cases that Use This Type of Packaging 

Though there are some challenges especially when getting people to even consider this type of packaging, there’s also some use cases which are coming forth.

Food subscription services use this type of packaging. For food subscription businesses, having a constant means in which your foods are shipped, and offering a sustainable edge to them, can help with improving your business. 

Some promotional campaigns might benefit from this. offering some limited edition edible packaging is great, because when you use it to promote, people will flock because it is limited in use.  A promotional campaign that also focuses on sustainability might want to use this too. 

There are also, of course, zero-waste products. Products without a single bit of waste left behind are popular. With such products, you will be able to reduce the waste of these products, and also make it useful for them. a company that offers products with no waste is great, and it can be a major game changer. 

Customers Who Enjoy It 

Most of the time, customers do like this type of packaging. It comes with the surprise and delight factors of this. Many customers feel excited when they have an edible piece of food that they can eat, package and all. 

There is also less guilt that comes with this. Most of the time, people don’t want to throw out wrappers. They feel bad, and it can be a challenge. However, if you’re able to reduce waste, you will also in turn, reduce disposal guilt, a huge thing for companies of all kinds. 

Again, it has its perks. 

Will It Replace Styrofoam 

Some may wonder if edible cushioning will replace Styrofoam. 

Though it will not happen right away, it is always possible. Many companies are changing their tune with Styrofoam, and want to get past that. edible packaging may be the evolution that these companies have been waiting for, as a game-changer that will improve and drastically monitor the different nature in which your packaging works, and will in turn, reduce guilt associated with disposal. 

How Edible Packaging is Contributing to Going Waste Free 

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Edible packaging is a new type of packaging that’s designed to not only lower the amount of waste but offer an alternative to normal materials.

With edible packaging, it contributes to a food-safe experience, and it does create a unique alternative to biodegradable packaging solutions you might otherwise use. In a world where waste is monitored, having something that’s a great alternative to this might be worth your while.

We’ll explore edible packaging and its contributions here, so you can better understand the unique nature of this experience. 

Materials for edible Packaging 

Materials for edible packaging have to be something that you will, well, eat. Obviously, there’s a lot of edible items, but whether it’s due to taste or texture, you definitely want to be mindful of the types of packaging that you use. Common ones are seaweed of course, as it’s a good all-arounder, but there is also rice paper, common in a lot of Asian candies. Finally, there is gelatin, which creates an outer covering that a lot of people like.

With these materials, you want to make sure that they’re paired in a manner that’s easy for you to realize, and also one that can work well. 

Balancing it All Out 

Now, the real challenge that comes with edible packaging isn’t the disposal, but it’s how it’s all put together.

First, you’ve got taste. Having edible packaging is good, but if it doesn’t mix with the tastes of the food, people are just going to throw it out.   There is also the fact that you can throw this out and it will break down, but at that point it isn’t zero waste necessarily.

Food safety is another.   You want to make sure that the safety of the items that you eat isn’t compromised. Most of the types of packaging materials for edible packaging are safe for long-term consumption, but if you are pairing this with something perishable, make sure that you let customers know about when it might expire.

Functionality and sustainability are the other two. You want to ideally eliminate waste. This can be a bit of a struggle in some cases, especially if customers aren’t open to it. you don’t want to give them something that doesn’t really hold the item, or give them the packaging experience that they want.

Your shelf life definitely impacts the brunt of this but ensuring that this is all balanced is good for you.

The Benefits and Challenges 

There are a lot of challenges and benefits that come with this.

The first, being the environmental impact that this reduces. Single-use plastics can cause a lot of buildup of waste over time. When you use sustainable packaging such as in the form of edible packaging that’s out there, you will be able to eliminate a lot of the extra single-use plastics that are out there.

With less environmental impact, there can be better results in the long haul, and better experiences for many that are involved.

The biggest concerns that come from this, however, are mostly in the form of hygiene. That’s because you want to make sure that the edible packaging is safe to eat, especially given how things can be. you don’t want food poisoning to be a major problem with this.

The other major issue is durability, because it does need to be strong. Sometimes they break down, thereby creating problems.

Finally, there is customer acceptance. You may have some trouble with this, especially when it comes to getting people on board to use these unique and interesting forms of packaging.